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Sofitel Saigon Plaza and Disciples of Escoffier Vietnam will showcase a series of culinary events  from 15th-20th October 2019

 Ho Chi Minh City, 25th September 2019 – Sofitel Saigon Plaza and Disciples of Escoffier Vietnam will present the first All Women Cheffes culinary festival in Vietnam as part of the annual Saigon Gourmet Week. Coinciding with Vietnamese Women’s Day, three Michelin-starred Cheffes and six celebrity Cheffes will take over the Sofitel Saigon Plaza culinary department from 15th to 20th October 2019.  
The festival brings together Michelin-starred Cheffe Julia Komp (Germany), Michelin-starred Cheffe Flora Mikula (France), Michelin-starred Cheffe María José San Román (Spain), Celebrity Cheffe Anne-Cecile Degenne from Raffles & Fairmont Makati (France), Celebrity Cheffe Beatriz Gonzalez (Mexico - France), Celebrity Pastry Cheffe Keiko Nagae (Japan - France), Celebrity Cheffe Kimsan Sok (Cambodia), Celebrity Cheffe Georgiana Viou (France) and Celebrity Cheffe Angela Brown who heads the culinary brigade at Raffles Grand Hotel d’ Angkor (United Kingdom - Australia).
 
High Tea at Boudoir Lounge is the latest addition to the festival, with a collection of sweet treats prepared by celebrity pastry-cheffe Keiko Nagae from Japan. The afternoon tea is available from 16th-18th October with seatings between 3pm to 6pm.
 
The festival will end on Vietnamese Women’s Day on 20th October with an All Star Cheffes Brunch and Buffet Dinner at Mezz Restaurant, as well as an intimate Dinner at L’Olivier Restaurant in the evening.